Global Cuisine came from a vision I had at fifteen years old during my first European Study Tour in London and Paris. The foundation of my culinary journey grew stronger as I began teaching classes and conducting Western cuisine in exchange for the opportunity to learn about foods from around the world.
As a personal chef, consultant, designer, and motivational speaker, I have created a platform that allows me to grow and maintain pristine client relationships through the appreciation for various global cuisines.
Since launching the company, I have had the pleasure to discuss and share opportunities and hospitality experiences with future culinarians, which is the most rewarding and satisfying part of my journey thus far.
CHEF SHAWN J. LOVING, CMC
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